Journal Publications by ERS Authors
ERS researchers publish in a wide array of peer-reviewed journals, providing additional ways to highlight the scientific research produced by the agency. ERS researchers published the following journal articles in Fiscal Year 2022.
E. Lichtenberg, and
"Collective Investment in a Common Pool Resource:", American Journal for Agricultural Economics, January 2022.
E. Scallan Walter,
R. McQueen, and
"Identifying Sepsis from Foodborne Hospitalization:", Clinical Infectious Diseases 75(1): 857-866, September 2022.
Alloush, M., and
"Neighborhood Violence, Poverty, and Psychological Well-Being", Journal of Development Economics, Volume 154, January 2022.
Arnade, C., and
"The Import Demand for Corn in a Changing Macro-Economic Environment", The International Trade Journal 36(5): 421-445, July 2022.
Baldwin, K., and
"Integrating Prevention into the Risk Management Policy Toolkit", Applied Economic Perspectives and Policy, June 2022.
Y. Zereyesus, and
"Food Security Implications for Low- and Middle-income Countries Under Agricultural Input Reduction: ", Applied Economic Perspectives and Policy 44(4): 1611-2209, January 2022.
B. Gramig, and
"Agri-Environmental Programs in the United States and Canada", Review of Environmental Economics and Policy 16(1), January 2022.
J. Jelliffe, and
"Adopt or Not Adopt?", Applied Economic Perspectives and Policy, May 2022.
Bellemare, M., and
"The Contribution of the Online Agricultural and Resource Economics Seminar to Diversity, Equity, Inclusion, and Belonging in Agricultural and Applied Economics", Applied Economic Perspectives and Policy, July 2022.
J. Heier Stamm,
A. Sheshukov, and
"Local Environment and Individuals’ Beliefs", Journal of Environmental Management 301, January 2022.
N. Miller, and
"Corn Price Fluctuations on Potential Nitrogen Application by Farmers in the Midwestern U.S.", AIMS Food and Ariculture 7(3): 553-566, July 2022.
A. Carlson, and
"I Say Milk, You Say Milk:", Journal of Agricultural and Resource Economics, 2022.
M. Castillo, and
"The Unintended Beneficiaries of Farm Subsidies", Land Economics 27, December 2021.
K. Poley, and
"Farmers Employ Diverse Cover Crop Management Strategies to Meet Soil Health Goals", Agricultural and Environmental Letters 7(1), April 2022.
M. Yost, and
"Relationships of On-Farm Soil Health Scores with Corn and Soybean Yield in the Midwestern U.S.", Soil Science of America Journal, November 2021.
A. Coleman-Jensen, and
"Rate of Food Security Among Those with Disability:", Applied Economic Perspectives and Policy, December 2022.
Burnett, J., and
"How Do Machines Predict Energy Use?", Energy Research and Social Science 91, September 2022.
Byrne, A., and
"Private Food Assistance in High-Income Countries", Food Policy 111, August 2022.
Y. Wang, and
"An Index Number Approach to Estimating Organic Premia at Retail", Journal of the Agricultural and Applied Economics Association, April 2022.
S. Rehkamp, and
"Environmental Input-Output (EIO) Models for Food Systems Research:", Food System Modelling, 2022, pages 179-212, 2022.
Cardell, L., and
"Price Risk and Small Farmer Maize Storage in Sub-Saharan Africa", American Journal of Agricultural Economics, September 2022.
A. Brown McFadden, and
T. Palmer Zimmerman.
"Development of the Purchase to Plate Crosswalk and Price Tool:", Journal of Food Composition and Analysis 106, March 2022.
Castillo, M., and
"Housing Booms and H-2A Agricultural Guest Worker Employment", American Journal of Agricultural Economics, May 2022.
R. McQueen, and
E. Scallan Walter.
"Cost of Hospitalizations for Leading Foodborne Pathogens in the United States:", Foodborne Pathogens and Disease 18(11), November 2021.
B. Sohngen, and
"The Role of Carbon Fertilization on Naturally Regenerated and Planted U.S. Forests", Nature Communications, September 2022.
R. Freeman, and
"Twisting the Demand Curve: ", Journal of Econometrics, January 2022.
H. Klaiber, and
"I Scream, You Scream, We All Scream for Local Ice Cream",
M. Huan, and
"Mechanization Services, Factor Allocation, and Farm Efficiency: ", Review of Development Economics, May 2022.
"Lack of Local Price Response in National Retail Chains During Very Large, Localized Demand Peaks –", Economics Letters 213, April 2022.
"Baby-Cut Carrots as Convenience Incentives –", Applied Economic Letters, October 2021.
J. Penn, and
"U.S. Agricultural University Students’ Mental Well-being and Resilience During the First Wave of COVID-19: ", Applied Economic Perspectives and Policy, February 2022.
L. Morales, and
"Consumer Trust and Purchase of Perishable Fresh Food Online Versus In-store: ", Journal of International Food & Agribusiness Marketing, May 2022.
F. Eanes, and
"Understanding the Relationship Between Land Tenure and Conservation Behavior: ", Land Use Policy, April 2022.
Fuglie, K., and
"Costs, Benefits, and Welfare Implications of USAID Investment in Agricultural Research Through U.S. Universities", Journal of Agricultural and Applied Economics, June 2022.
S. Ray, and
"The R&D Cost of Climate Mitigation in Agriculture", Applied Economic Perspectives and Policy, February 2022.
M. Peters, and
"The Extent and Economic Significance of Cultivated Forage Crops in Developing Countries", Frontiers in Sustainable Food Systems 26, October 2021.
J. Van Asselt,
Y. Nian, and
"Do Plastic Warning Labels Reduce Consumers' Willingness to Pay for Plastic Packaging?", Ecological Economics 198, August 2022.
S. Van Timmeren,
X. Wang, and
"Drosophila suzukii (Diptera: Drosophilidae):", Journal of Economic Entomology 114(5): 1950-1974, October 2021.
J. Snow, and
" Public Health Response to a Multistate Salmonella Typhimurium Outbreak Associated with Pre-packaged Chicken Salad, 2018", Emerging Infectious Diseases, June 2022.
K. Carroll, and
" Impact of Recipe Cards and Nutrition Tips on Produce Selection in a Food Pre-Ordering Program", Journal of Hunger & Environmental Nutrition, September 2022.
L. Schulz, and
"Regional and Plant-Size Impacts of COVID-19 on Beef Processing", Food Policy 108, April 2022.
D. De Silva, and
"Breastfeeding Initiation Trends by WIC Participation and Race/Ethnicity Among Low-Income Women in 24 States, United States, 2009–2017", Current Developments in Nutrition, June 2022.
K. Weatherford Darling,
J. Balkan, and
"Designing the Microbes and Social Equity Symposium", Challenges 13, 30, July 2022.
I. Arteaga, and
"Churn in the Older Adult SNAP Participation", Applied Economic Perspectives and Policy, May 2022.
X. Wang, and
"Examining the Relationship between Climate Change and Vibriosis in the United States", Environmental Health Perspectives 130(8), August 2022.
"Guest Editorial: ", Agricultural Finance Review 82(3): 441-447
Hueth, B., and
"Supply Response in Dairy Farming:", Journal of Agricultural and Resource Economics 47(1), January 2022.
Ivanic, M., and
"Food Security and Lifestyle Vulnerabilities as Systemic Influencers of COVID-19 Vulnerabilities", Medical Research Archives 10(8), August 2022.
S. Campbell, and
"Opportunities to Support Beginning Farmers and Ranchers in the 2023 Farm Bill", Applied Economic Perspectives and Policy, January 2022.
J. Marton, and
"Do State SNAP Policies Influence Program Participation Among Seniors? ", Applied Economic Perspectives and Policy 44(2): 531-1122, June 2022.
. Wang ,
M. Wetzstein, and
"Consumers' Willingness to Pay for Environmentally Sustainable Meats and Plant-Based Meat Substitutes", Applied Economic Perspectives and Policy, May 2022.
"An Historic Overview of Farmland Ownership and the Rise of the Dynasty Trust", Journal of the American Society of Farm Managers and Rural Appraisers, 2022.
"The Determinants of Beginning Farmer Success", Journal of Agricultural and Applied Economics, March 2022.
D. Nowak, and
"Tree Cover and Property Values in the U.S.:", Ecological Economics, April 2022.
E. Krasovskaia, and
"Willingness to Pay for Multi-Peril Hazard Insurance", Land Economics, October 2021.
R. Nayga, Jr. ,
Y. Jo, and
"Time Use and Eating Patterns of SNAP Participants over the Benefit Month", Food Policy 106, January 2022.
D. Boussios, and
"Market Responses to Export Restrictions from Highly Pathogenic Avian Influenza Outbreaks", Journal of Agricultural and Resource Economics. 47(1): 290-224, January 2022.
T. Yamanaka, and
"Hidden Patterns of Insect Establishment Risk Revealed from Two Centuries of Alien Species Discoveries", Science Advances, 7(44), October 2021.
Maguire, K., and
"Oil and Gas Development and its Effect on Bird Diversity in the High Plains of Colorado (2003-2018)", Biological Conservation 263, November 2021.
K. Coble, and
"Impact of Government Programs on Producer Demand for Hedging", Applied Economic Perspectives and Policy, February 2022.
Marchesi, K., and
"Conflict and Nutrition: ", Food Policy, August 2022.
McCluskey, J., and
"Foaming up a Milk Empire?", Applied Economic Perspectives and Policy, January 2022.
A. Giri, and
"The Role of Nontraditional Lending for the Socially Disadvantaged and Financially Distressed", Agricultural Finance Review, October 2021.
Michaud, C., and
"Whose Books are Online?", Chapter in Intermediate Horizons
Nava, N., and
"The Impact of Taxing Sugar-Sweetened Beverages in Mexico:", Journal of the Agricultural and Applied Economics Association, April 2022.
L. Parton, and
"Biofuels Policy and Innovation Impacts:", Energy Policy 162, March 2022.
D. Bhatta, and
"Determinants of Telehealth Service Use Among Mental Health Patients", International Journal of Environmental Research and Public Health 19(11), June 2022.
D. Bhatta, and
"Factors Influencing Water Conservation Practices Adoptions by Nepali Farmers", Environment, Development and Sustainability, July 2022.
J. Goldstein, and
"Impacts of the Broadband Initiatives Program on Broadband Adoption and Telework", Telecommunications Policy, May 2022.
F. Tsiboe, and
"Quality Determinates of Rice Price in Open Bag Markets in Sub-Saharan Africa", Journal of Agribusiness in Developing and Emerging Economies, December 2021.
G. Engelhard Jr. , and
"Assessing the Dimensionality of Food-Security Measures", Journal of Economic and Social Measurement 45(3-4): 183-213, February 2022.
B. Jarvis, and
"Food Insecurity Among Active-Duty Soldiers and Their Families During the COVID-19 Pandemic", Public Health Nutrition, January 2022.
Raszap Skorbiansky, S.,
M. Saavoss, and
"Cow’s Milk Still Leads in the United States:", Agricultural Economics. 53(2): 187-332, March 2022.
Restrepo, B., and
E. Zeballos .
"Work From Home and Daily Time Allocations", Review of Economics of the Household, June 2022.
"Obesity Prevalence Rose Among U.S. Adults During the COVID-19 Pandemic", American Journal of Public Health, April 2022.
S. Ho, and
"Date Labels, Food Waste, and Supply Chain Implications", European Review of Ag Economics 50(10): 29-58, January 2023.
Rogus , S.,
M. Niculescu, and
"The Impact of a Healthy Checkout Intervention on Fruit and Vegetable "Micro-pack" Purchases in New Mexico", Public Health Nutrition, September 2022.
J. Duncan, and
"Spatial Asynchrony in Environmental and Economic Benefits of Stream Restoration", Environmental Research Letters, April 2022.
A. Baryshpolets, and
"Consequences of Chinese Tariff and U.S. Subsidies on World Soybean-Complex Markets", Journal of the Agricultural Economics and Applied Economics Association, April 2022.
Sands, R., and
"World Agricultural Baseline Scenarios to 2050", Applied Economic Perspectives and Policy, July 2022.
J. Weyant ,
D. van Vuuren,
T. Brunelle ,
V. Daioglou ,
S. Frank ,
E. Kato ,
S. Rose ,
K. Wada, and
"Global Biomass Supply Modeling for Long-run Management of the Climate System", Climatic Change 172, May 2022.
S. Frank ,
H. van Meijl,
W. van Zeist,
A. Sahoo, and
"Land-based Climate Change Mitigation Measures Can Affect Agricultural Markets and Food Security", Nature Food, 3, February 2022.
Scallan Walter, E.,
A. Gilliland, and
"Direct Outpatient Health Care Costs Among Commercially Insured Persons for Common Foodborne Pathogens and Acute Gastroenteritis, 2012–2015", Foodborne Pathogens and Disease 19, no. 8 (2022): 558-568, August 2022.
"Translating the Promise of the Evidence Act Into a Great Concept", Harvard Data Science Review 4(2), April 2022.
K. Musalem, and
"Obstacles to the Development of Integrated Land-Use Planning in Developing Countries", Land 11(8), August 2022.
F. Lupi, and
"Estimating Visitor Preferences for Recreation Sites in Wildfire Prone Areas", Journal of Wildland Fire, August 2022.
J. Lusk, and
"Benchmarking U.S. Consumption & Perceptions of Beef and Plant-Based Proteins", Applied Economic Perspectives and Policy, May 2022.
A. Giri, and
"Strategic Behavior of Nontraditional Lenders in Agricultural Credit Markets", Agricultural Finance Review, December 2021.
"Think of the Children?", Public Opinion Quarterly 86(1): 176-190, February 2022.
V. Owusu, and
"Production Technology, Efficiency, and Productivity of Cereal Farms", Agricultural and Resource Economics Review, August 2022.
Turner, D., and
"The Crop Insurance Demand Response to the WHIP+ Program", Applied Economic Perspectives and Policy, July 2022.
M. McKendree, and
"Getting Past the Gatekeeper", Food Policy 112, September 2022.
N. Pinizzotto, and
"Stamping Out Wildlife Disease", Conservation Science and Practice, June 2022.
J. Swanson, and
"Market Acceptance of Animal Welfare-Improving Biotechnology: ", Journal of Agricultural and Resource Economics 47(2): 444-461, May 2022.
D. Ortega, and
"An Economic Assessment of the Role of Stakeholder Incentives in Managing an Infectious Wildlife Disease", Wildlife Society Bulletin, October 2021.
E. Zeballos ,
X. Cai, and
"Changes in the Local Food-at-Home Environment, SNAP Participation, and Dietary Quality", For presentation, AAEA meetings
M. Alman, and
"The Impact of Retail Mergers and Acquisitions on Specialty Crop Producers:", Sustainability 14(7), March 2022.
R. Williams, and
"Accounting for Climatic Effects in Measuring U.S. Field Crop Farm Productivity", Applied Economic Perspectives and Policy, May 2022.
K. Kovacs, and
R. Nayga, Jr. .
"The Influence of Climate Change Narrative on the Stated Preferences for Long-term Groundwater Management", Environmental Management, October 2021.
B. Pratt, and
"Automated Enforcement of Irrigation Regulations and Social Pressure for Water Conservation", Journal of the Association of Environmental and Resource Economists 8(6), November 2021.
J. Todd, and
" Farm Households' Consumption of Ad Hoc Program Payments", Applied Economic Perspectives and Policy, April 2022.
"Learning by Regulating: ", Journal of Law and Economics 65(S1), February 2022.
L. Allen, and
"The Effects of the SNAP Cycle on Diabetes Management as Evidenced by a One-Time Change in Disbursement Schedule", Diabetes Care, 45(8): 1735-1741, August 2022.
Young, S., and
"Fruit and Vegetable Affordability on the Thrifty Food Plan Depends on Purchasing Power and Safety Net Supports", International Journal of Environmental Research and Public Health, 19(5), 2772, February 2022.
Yun, S., and
"Spatial Panel Models of Crop Yield Response to Weather: ", Journal of Agricultural and Applied Economics, 1-19, November 2021.
Zeballos , E., and
"The Effect of COVID-19 on Food Sales", Applied Economic Perspectives and Policy, October 2021.
Zeballos , E., and
"The Effects of Grazing on Daily Caloric Intake and Dietary Quality", International Journal of Behavioral Nutrition and Physical Activity 18, December 2021.
Zeballos , E., and
"The Effect of Recessions and COVID-19 on Food Sales", Applied Economic Perspectives and Policy, October 2021.
S. Baruah, and
"Structural Shifts in Food Basket Composition of Rural and Urban Philippines:", PLoS ONE 17(30), March 2022.
J. Guthrie, and
"Prenatal Perception of WIC Breastfeeding Recommendations Predicts Breastfeeding Exclusivity and Duration in the Infant's First Year", Journal of Nutrition, September 2022.
P. McLaughlin, and
"WIC Cash Value Benefit (CVB) Redemption Choices in the Electronic Benefit Transfer (EBT) Era", American Journal of Health Promotion, November 2021.
B. Stacy, and
"The Role of Generic Price Look-Up Code in WIC Benefit Redemption", Journal of Public Policy & Marketing 41(3), March 2022.