Selected Publications
Vaiknoras, K., Hahn, W., Padilla, S., Valcu-Lisman, A., and G. Grossen. 2022. COVID-19 Working Paper: COVID-19 and the U.S. Meat and Poultry Supply Chains, COVID-19 Working Paper Number AP-098, U.S. Department of Agriculture, Economic Research Service, February.
Padilla, S., Schulz, L.L., Vaiknoras, K., and M. MacLachlan. 2021. COVID-19 Working Paper: Changes in Regional Hog Slaughter During COVID-19, COVID-19 Working Paper Number AP-095, U.S. Department of Agriculture, Economic Research Service, December.
Vaiknoras, K., and C. Larochelle. 2021. “The impact of iron-biofortified bean adoption on bean productivity, consumption, purchases, and sales,” World Development 139.
Vaiknoras, K., Larochelle, C., Birol, E., Asare-Marfo, D., and C. Herrington. 2019. “Promoting rapid and sustained adoption of biofortified crops: What we learned from iron-biofortified bean delivery approaches in Rwanda,” Food Policy 83:271–84.
Vaiknoras, K., Norton, G., and J. Alwang. 2015. “Farmer Preferences for Attributes of Conservation Agriculture in Uganda,” African Journal of Agricultural and Resource Economics 10(2):158–73.