Fuglie, K. 2021. "Climate change upsets agriculture," Nature Climate Change 11:293–299.
Fuglie, K., B. Dhehibi, A. A. Ibrahim El Shahat and A. Aw-Hassan. 2021. "Water, policy and productivity in Egyptian agriculture," American Journal of Agricultural Economics 103(4): 1378–1397.
Hertel, T. W., U. L. C. Baldos, and K. Fuglie. 2020. "Trade in technology: A potential solution to the food security challenge of the 21st Century," European Economic Review 127 (August) 103479.
Baldos, U. L. C., K. Fuglie and T. W. Hertel. 2020. "The research cost of adapting agriculture to climate change: A global analysis to 2050," Agricultural Economics 51 (2): 207–220.
Fuglie, K., M. Gautam, A. Goyal, and W. Maloney. 2019. Harvesting Prosperity: Technology and Productivity Growth in Agriculture. Washington, DC: World Bank.
Rada, N., and K. Fuglie. 2019. "New perspectives on farm size and productivity," Food Policy 84: 147–152.
Heisey, P., and K. Fuglie. 2018. Agricultural Research Investment and Policy Reform in High Income Countries. Economic Research Report 249, U.S. Department of Agriculture, Economic Research Service, Washington, DC, May.
Fuglie, K. 2018. "Is agricultural productivity slowing?" Global Food Security 17: 73–83.
Fuglie, K. 2018. "R&D capital, R&D spillovers, and productivity growth in world agriculture," Applied Economic Perspectives & Policy 40 (3): 421–444.
Fuglie, K. 2016. "The growing role of the private sector in agricultural research and development world-wide," Global Food Security 10: 29–38.
Fuglie, K., and A. Toole. 2014. “The evolving institutional structure of public and private agricultural research,” American Journal of Agricultural Economics 96 (3): 862–883.
Fuglie, K. 2015. "Accounting for growth in global agriculture," Bio-based and Applied Economics 4 (3): 221–254.
Fuglie, K., P. Heisey, J., C. Pray and D. Schimmelpfennig. 2012. "The contribution of private industry to agricultural innovation," Science 338 (23 November): 1031–32.
Fuglie, S. Wang, and V. Ball, eds. 2012. Productivity Growth in Agriculture: An International Perspective, Wallingford, UK: CAB International.
Fuglie, K., P. Heisey, J. King, C. Pray, K. Day-Rubenstein, D. Schimmelpfennig, S. L. Wang and R. Karmarkar-Deshmukh. 2011. Research Investments and Market Structure in the Food Processing, Agriculture Input and Biofuel Industries Worldwide, Economic Research Report 130, U.S. Department of Agriculture, Economic Research Service, Washington, DC.