While Federal Crop Insurance Program liabilities have increased, insured liabilities for forage crops remain at 3 percent of total

Bar chart showing value, in billions of U.S. dollars, of field crops, specialty crops, livestock/animal products, forage crops, and farms covered by the Federal Crop Insurance Program.

The Federal Crop Insurance Program traditionally has covered field crops such as corn, soybeans, and wheat. However, pasture, forage, and rangeland are making up an increasing portion of crops protected under this program.

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