Chart Gallery
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11/14/2023
U.S. 2023/24 rice production projected to increase 37 percent -
11/14/2023
U.S. soybean crop production and yield, MY 2013/14–2023/24 -
11/14/2023
Global cotton production and mill use -
11/14/2023
U.S. organic agricultural sales increased in most regions from 2012 to 2021 and shares of sales shifted among regions -
11/14/2023
U.S. feed grain supply -
11/14/2023
United States all-wheat imports, 2013/14–2023/24 -
11/13/2023
Feeding the world: Global food production per person has grown over time -
11/8/2023
People 15 and older in the United States spent an average of 85 minutes per day eating and drinking in 2022 -
11/7/2023
Most U.S. butter and cheese is consumed domestically, while most dry skim milk products are exported -
11/6/2023
West Virginia has highest share of people living in rugged terrain -
11/6/2023
Average time spent in primary eating and drinking and secondary eating, on an average day in 2006, 2007, 2008, 2014, 2015, 2016, and 2022, U.S. population age 15 and older -
11/6/2023
Percentage of the U.S. population who engage in primary eating and drinking and secondary eating, by time of day, on an average day in 2022, age 15 and older -
11/6/2023
Percentage of the U.S. population who purchased groceries online in the previous 30 days in 2022, age 15 and older -
11/6/2023
Estimated U.S. greenhouse gas emissions by economic sector, including net sources and removals (sinks) from LULUCF, 2001–21 -
11/3/2023
Estimated U.S. greenhouse gas emissions by economic sector, with electricity-related emissions distributed, 2021 -
11/2/2023
Turkey prices falling in time for holiday season -
11/1/2023
Uphill climb: The share of rural residents living in low-income areas increases with road ruggedness -
10/31/2023
USDA’s ReConnect broadband projects served rural areas with less formal education, more poverty, and an older population -
10/30/2023
Food insecurity ranged from 6.2 percent in New Hampshire to 16.6 percent in Arkansas in 2020–22 -
10/30/2023
Specialty crop producers using buy-up coverage make up the majority of the value of crops insured through FCIP -
10/30/2023
From 2011 to 2022, organic acreage covered by Federal crop insurance expanded for many specialty crops -
10/30/2023
From 2015 to 2022, organic specialty crop producers increasingly used Federal risk management programs -
10/30/2023
Timeline of key risk management legislation and changes to programs -
10/26/2023
The top 6 pumpkin-producing States grew 1.2 billion pounds of pumpkins in 2022 -
10/25/2023
Percentage of U.S. households reporting indicators of adult food insecurity, by food security status, 2022 -
10/25/2023
U.S. households with children by food security status of adults and children, 2022 -
10/25/2023
U.S. households by food security status, 2022 -
10/25/2023
Prevalence of food insecurity, average 2020–22 -
10/25/2023
Prevalence of U.S. household food insecurity increased in 2022 -
10/25/2023
Trends in prevalence rates of food insecurity and very low food security in U.S. households, 2001–22 -
10/25/2023
Prevalence of food insecurity, by selected household characteristics, 2021 and 2022 -
10/25/2023
Prevalence of very low food security, by selected household characteristics, 2021 and 2022 -
10/25/2023
Prevalence of food insecurity and very low food security, by reference period, 2022 -
10/24/2023
Inflation-adjusted orange juice prices up 12 percent over 20 years -
10/24/2023
Pumpkin yield, six States, 2020-22 -
10/24/2023
Pumpkin production, six States, 2020-22
