U.S. Household Food Spending Post COVID-19 and the Implications for Diet Quality
- by Abigail Okrent and Eliana Zeballos
- 5/20/2025
Overview
This report analyzes recent trends in household food spending across socioeconomic groups, amid a combination of uncommon and economically impactful events. These include the Coronavirus (COVID-19) pandemic, supply chain disruptions, historically high food price inflation, and the pandemic stimulus.
How to Cite:
Okrent, A., & Zeballos, E. (2025). U.S. household food spending post COVID-19 and the implications for diet quality (Report No. ERR-348). U.S. Department of Agriculture, Economic Research Service. https://doi.org/10.32747/2025.9228001.ers
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