As the mix of cheese varieties changed from 2000 to 2019, the dairy components of the cheese category changed

A line chart depicting how dairy content shifted over 19 years from when cheeses had higher milk-fat content at the beginning of the period to when they had higher skim-solid content by the end.

A line chart depicting how dairy content shifted over 19 years from when cheeses had higher milk-fat content at the beginning of the period to when they had higher skim-solid content by the end.


Download larger size chart (2049 pixels by 1435, 144 dpi)