COVID-19’s shock to income is projected to add 160 million to the number of food-insecure people in 2020 in the 76 countries studied
- by Felix G. Baquedano, Cheryl Christensen, Kayode Ajewole and Jayson Beckman
- 1/20/2021
A world map using graduated colors to show higher concentration of food insecurity by country in 2020, indicating highest insecurity in African countries, Latin American countries to a lesser extent, Asia, then lowest in North African countries.