Chart Gallery
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4/10/2023
Animal manure sources reflect regional crop and livestock production -
4/10/2023
A large share of manure applied to corn fields is not incorporated into the soil -
4/10/2023
The number of on-farm anaerobic digesters in the United States has increased since 1995 -
4/10/2023
Beginning farm operations tend to be in the South and West -
4/6/2023
Child food insufficiency continues to vary widely across racial and ethnic groups -
4/5/2023
Application rates of manure as a nutrient source vary by crop -
4/4/2023
United Kingdom agricultural trade depends heavily on imports, especially consumer-oriented and agricultural-related goods -
4/3/2023
Adoption of auto-steer and guidance systems on crop planted acres has increased since 2001 -
4/3/2023
Auto-steer and guidance technology adoption increases with farm size -
4/3/2023
Availability of healthcare providers in rural areas lags that of urban areas -
3/30/2023
Removal of China’s nontariff trade barriers could increase China’s imports of beef, corn, pork, and wheat -
3/30/2023
China’s corn imports from 2010–19 hovered around 3 million to 5 million metric tons, then spiked in 2021 -
3/30/2023
China’s wheat imports increased in 2020 and 2021 and exceeded quota in 2021 -
3/30/2023
China’s beef imports increased, mostly from Latin America, from 2010 to 2021 -
3/30/2023
China’s pork imports increased by volume from 2010 to 2021 -
3/30/2023
Share of online organic food sales tripled in recent years -
3/30/2023
Total U.S. citrus production is forecast to be 13 percent below last year's levels -
3/29/2023
Georgia leads U.S. production of peanuts, outproducing all other States combined -
3/28/2023
Sugar production shifted after introduction of the Dominican Republic-Central America-United States Free Trade Agreement (CAFTA-DR) -
3/28/2023
Banana production increased in several Central and South American countries following the introduction of free trade agreements with the United States -
3/28/2023
Coffee production increased in Colombia and fell in Guatemala after the introduction of free trade agreements with the United States -
3/28/2023
Over time, racial and ethnic gaps in dietary fiber consumption per 1,000 calories have widened -
3/27/2023
Most row crop acreage is now managed using auto-steer and guidance systems -
3/23/2023
Small-scale farmers are more likely to apply manure as a plant nutrient source -
3/22/2023
Use of recycled and reclaimed water sources for irrigation varies across the United States -
3/21/2023
Food retail concentration increases as geographic area shrinks -
3/20/2023
Educational attainment improved in rural America but educational gap with urban areas grew for bachelor's degrees and higher -
3/16/2023
Eggs became an increasingly expensive source of animal protein in 2022 and into early 2023 -
3/15/2023
Number of on-farm anaerobic digesters systems used to decompose organic waste has increased over time -
3/14/2023
U.S. hired farmworkers by census region and metropolitan status, 2021 -
3/14/2023
Adverse effect wage rates (AEWR), 2023 -
3/14/2023
Average age of U.S. farm laborers/graders/sorters by place of birth, 2006–21 -
3/14/2023
Pi Day: U.S. production values of seven popular pie ingredients approach $7 billion -
3/14/2023
U.S. H-2A (temporary agricultural employment of foreign workers) positions certified by State, fiscal years 2005–22 -
3/14/2023
From 2011 to 2019, U.S. agricultural exports to Mexico expanded at a compound annual growth rate of just 0.6 percent, compared with 7.8 percent for U.S. agricultural imports from Mexico -
3/14/2023
Grains, oilseeds, meat, and related products made up 77.7 percent of U.S. agricultural exports to Mexico in 2022