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Adulteration violations made up three-quarters of FDA refusals of imported fishery/seafood products, vegetable/vegetable products, and spices, flavors, and salts in 2005-13

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3/24/2016

Food Safety
Markets, Regulation, and Policy

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Adulteration violations made up three-quarters of FDA refusals of imported fishery/seafood products, vegetable/vegetable products, and spices, flavors, and salts in 2005-13

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Adulteration violations made up three-quarters of FDA refusals of imported fishery/seafood products, vegetable/vegetable products, and spices, flavors, and salts in 2005-13

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