Agenda
2020 Research Innovation and Development Grants in Economics (RIDGE) Conference
11-11:15 Opening remarks
Jay Variyam, director, Food Economics Division, Economic Research Service, USDA
Melissa Abelev, assistant deputy administrator for policy support, Food Nutrition Service, USDA
Parke Wilde, Tufts/UConn RIDGE program director
Session A: Effect of Child Nutrition Program Changes on Student Outcomes
Moderator: Tatiana Andreyeva, Tufts/UConn RIDGE program associate director
11:15-11:45 Did the Healthy Hunger-Free Kids Act Help Improve Dietary Quality Among School-age Children?
Pourya Valizadeh, University of North Carolina at Chapel Hill
11:45-12:15 Breakfast in the Classroom, Body Mass Index, and Academic Outcomes
Michael Thomsen, University of Arkansas
12:15-12:30 Break
Session B: Labor Policy Implications for SNAP
Moderator: Sara John, Tufts University
12:30-1 SNAP and Work-related Policies: An In-depth Analysis of Low-wage Worker Perspectives and Behaviors
Caitlin Caspi, University of Minnesota
1-1:30 Labor Supply Distortions from Nutrition Assistance Programs: Evidence From a Bunching Estimator
Jason Cook, University of Pittsburgh
1:30-1:45 Break
Session C: Role of Nutrition Assistance in Key Demographic Groups
Moderator: Leslie Hodges, Economic Research Service, USDA
1:45-2:15 Understanding Barriers to SNAP Enrollment Among College Students
Maggie Dickinson, CUNY Guttman
2:15-2:45 SNAP, School Meals, and the Food Security of Multigenerational Households
Agustina Laurito, University of Illinois at Chicago
2:45-3 Break
Session D: WIC/SNAP and the Wellbeing of Families with Young Children
Moderator: Courtney Paolicelli, Food Nutrition Service, USDA
3-3:30 Food Insecurity and Child Food Consumption Patterns Among WIC Participating Families in Los Angeles County Within the Context of the WIC Food Package Change and WIC + SNAP Concurrent Participation
Pia Chaparro, Tulane University
3:30-4 Does Maternal Depression Caused by Food Insufficiency Influence Parenting Practices and Impact Infant Wellbeing? The role of SNAP.
Irma Arteaga, University of Missouri
4-4:15 Closing Remarks and Adjournment
Parke Wilde, Tufts/UConn RIDGE program director
Christian Gregory, chief, Food Assistance Branch, Economic Research Service, USDA
4:15-4:45 Virtual networking/social time