This .zip file contains graphic files (in .png format) of each chart and graph in the Economic Research Service report "How Americans Rate Their Diet Quality: An Increasingly Realistic Perspective" (EIB-83), 
published in September 2011. The content and context of these files is as of the publication date of the report. After time, the material may not reflect 
the current ERS program of work, may be outdated, and/or superseded, so please visit the website to obtain the latest information: www.ers.usda.gov.
Any reuse of these images should include attribution to "Economic Research Service/USDA."

The following inventory lists each of the files in this folder.


File name		Description

(fig01.png)		Figure 1 - Change between 1989-91 and 2005-08
(fig02.png)		Figure 2 - Changes in self-assessed diet quality by self-perceived weight,calories from FAFH, and calories from dietary fat
(fig03.png)		Figure 3 - Per-capita food expenditures, by self-assessed diet quality, 1989-91 and 2005-08 
(fig04.png)		Figure 4 - Household income by self-assessed diet quality 
(fig05.png)		Figure 5 - Weekly FAFH and fast food frequency by self-assessed diet quality
(fig06.png)		Figure 6 - Percent of expenditures and calories FAFH
(fig07.png)		Figure 7 - Self-assessed diet quality, food items stocked in household
(fig08.png)		Figure 8 - Travel time to grocery store, by self-assessed diet quality