ERS Charts of Note
Subscribe to our Charts of Note series, which highlights economic research and analysis on agriculture, food, the environment, and rural America. Each week, this series highlights charts of interest from current and past ERS research.
At the end of the year, users can look forward to our Editors’ Picks of the Best of Charts of Note.
Friday, August 6, 2021
Family farms are any farm organized as a sole proprietorship, partnership, or family corporation—and accounted for 98 percent of all U.S. farms in 2019. Family farm households received Coronavirus (COVID-19) related financial assistance from multiple Federal sources, including Economic Impact Payments (EIP) and Federal Pandemic Unemployment Compensation (FPUC). These payments provided farm households with an immediate injection of cash to spur demand and mitigate the economic downturn. The full EIP amounted to $1,200 for individuals or $2,400 for couples filing jointly, with an additional $500 per dependent. To qualify for a full stimulus payment, joint filers, heads of household, and all other tax-filing individuals must have had an adjusted gross income (AGI) of less than $150,000, $112,500, and $75,000, respectively, based on their 2018 or 2019 taxes. According to data from USDA’s 2019 Agricultural Resource Management Survey (ARMS), the median married and unmarried household may have received an increase in one month’s total household income of 30 percent and 24 percent, respectively, as a result of EIP. Researchers from USDA, Economic Research Service (ERS) also estimated that family farm households received a total of $4.3 billion from EIP, with 84 percent going to married households. FPUC provided $600 per week (March 29, 2020 to July 25, 2020) to those who were unemployed during the COVID-19 pandemic (in addition to existing State unemployment benefits). Many farm households rely on off-farm employment, with 71 percent having one or more household members who earned an off-farm salary or wages in 2019. ERS researchers used county-level unemployment data from the U.S. Bureau of Labor Statistics to estimate the average FPUC payment at $996 per household and the total for all farm households at $1.3 billion. In total, EIP and FPUC provided $5.6 billion in assistance to farm households in 2020. Family farm households also received COVID-19 related assistance from other Federal sources—including the Coronavirus Food Assistance Program (CFAP, $23.7 billion) and the Paycheck Protection Program (PPP, $5.9 billion). This chart is based on data from the ERS data product ARMS Farm Financial and Crop Production Practices, updated May 2021.
Wednesday, July 21, 2021
Errata: On July 28, 2021, the chart was revised to correct an error in presentation. No other data or text were affected.
Government payments to farm operator households totaled $14.8 billion in 2019, based on data from USDA’s Agricultural Resource Management Survey. More than 30 percent of about 1.97 million U.S. farms received some Government payments that year, with an average payment of $24,623. The distribution of payments varied by farm type, which USDA’s Economic Research Service defines based on gross cash farm income (GCFI) and operator type. About 74 percent of commercial farms (those with $350,000 or more in annual GCFI) received Government payments in 2019, with an average payment of $84,775. By comparison, about 31 percent of intermediate farms (less than $350,000 in annual GCFI and a principal operator whose primary occupation is farming) received Government payments, with an average payment of $11,731. About 24 percent of all residence farms (less than $350,000 in annual GCFI and a principal operator who is retired from farming or has a primary occupation other than farming) received Government payments, with an average payment of $8,147. The distribution of payments also varied by the type of Government program. Across programs, average payments were always highest for commercial farms and typically lowest for residence farms, with intermediate farms in the middle. For example, average countercyclical payments in 2019 were $28,093 for commercial farms, compared with $5,800 and $2,660 for intermediate and residence farms, respectively. The only exception was in conservation payments, where intermediate farms had the lowest average payments. This chart appears in the July 2021 Amber Waves finding, Commercial Farms Received the Most Government Payments in 2019. For more information on the Federal programs discussed above, visit the topic page for Farm & Commodity Policy.
Wednesday, June 23, 2021
Farm households earn income from both farm operations and off-farm sources, such as off-farm employment, pensions, and capital gains. In 2019, more than half (51 percent) of all U.S. farm households had positive net returns, where total revenue from farming exceeded total costs. Farms with higher sales had a larger share of households with positive farm income. For example, 39 percent of farm households with annual gross sales less than $10,000 had positive farm income, compared with 85 percent of farms with sales of $1 million or more. At the same time, 56 percent of households operated the smallest farms with sales of less than $10,000, compared with 4 percent operating the largest ones with annual sales of $1 million or more. Households operating larger farms relied more on income from farming than households operating smaller farms. For instance, households that operated farms with sales of $1 million or more—and that had net positive returns—earned a median share of 87 percent of their income from farming. For those with sales less than $10,000, that median share was 5 percent. This chart is based on data from the ERS data product ARMS Farm Financial and Crop Production Practices, updated December 2020.
Friday, May 21, 2021
Liquidity is the ability to convert assets to cash quickly to satisfy short-term obligations without the assets losing material value. Researchers at the USDA, Economic Research Service (ERS) examined two measures of the U.S. farm sector’s liquidity: working capital and the times interest earned ratio. Working capital measures the amount of cash available to fund operating expenses after paying off debt to creditors due within 12 months (current debt). ERS forecasts U.S. farm sector working capital in 2021 at $74.3 billion, a 13.6-percent decrease from 2020 after adjusting for inflation. If realized, this would be the largest decline since 2016. By comparison, the times interest earned ratio measures the farm sector’s ability to service debt out of net farm income, so a higher times interest earned ratio indicates greater ease in making debt payments. ERS forecasts the times interest earned ratio will decrease from 9.2 in 2020 to 8.4 in 2021, after a forecasted increase in 2020. The weakening of this ratio in 2021 reflects the forecast decline in net farm income as well as the expected increase in interest expenses. Still, the times interest earned ratio is forecast to remain above 2014-19 levels. This chart appears in the ERS Amber Waves finding, Farm Sector Liquidity Forecast to Decline in 2021, released March 2021.
Friday, May 14, 2021
USDA, Economic Research Service (ERS) provides estimates, forecasts, and projections for net cash farm income and net farm income—two major profitability indicators of the financial health of the U.S. agricultural sector. Net farm income is a broader measure of farm sector profitability that incorporates noncash items, including changes in inventories, economic depreciation, and gross imputed rental income. Net cash farm income, on the other hand, includes only gross cash income minus all cash expenses. Net cash farm income and net farm income estimates will not be available for 2020 until September 2021, but forecasts are available. In 2020, ERS forecasts net farm income to be at $123 billion, which was $31 billion more than the 20-year average and $38 billion (or 44 percent) higher than in 2019. ERS forecasts for net cash farm income in 2020 is close to $139 billion. This amount was $43 billion more than the 20-year average from 2000-2019 and $27 billion (or 25 percent) more than in 2019. ERS forecasts that both indicators increased significantly in 2020 as direct government payments to farm operations reached their highest level ever because of COVID-19 related aid, such as the Coronavirus Food Assistance Programs (CFAP) and the Paycheck Protection Program (PPP). In 2021, ERS projects direct government payments to fall, pushing down both profitability indicators. Further projections estimate these profitability indicators to rise in 2022, then level off through 2030 because of a projected increase in production expenses. In 2030, both measures of farm income are projected to be lower than their 2020 forecasts. Net farm income is projected to remain slightly higher than the recent 20-year average, but net farm cash income is projected to be lower for 2021-30. This chart is based on data found in the ERS data products Farm Income and Wealth Statistics and Agricultural Baseline Database, updated February 2021.
Friday, May 7, 2021
In 2020, the Federal Government provided assistance to farm operations that experienced losses because of the Coronavirus (COVID-19) pandemic. The aid came in the form of loans from the Paycheck Protection Program (PPP) and payments from the two iterations of the Coronavirus Food Assistance Program (CFAP), programs 1 (CFAP 1) and 2 (CFAP 2). PPP, administered by the U.S. Small Business Administration, provided loans to small businesses to help them keep their workers employed during the pandemic. CFAP, administered by USDA’s Farm Service Agency, provides assistance to agricultural producers whose operations were directly affected by the pandemic. The PPP loan amount each farm business could receive depended on their income and employment costs, while CFAP payments were based on commodity prices, previous sales, acres, and/or inventory. USDA, Economic Research Service (ERS) researchers compared the total amount of PPP loans plus CFAP payments received in each State in 2020 to its 2019 value of production (estimates of the 2020 value of production are not yet available). Massachusetts received the largest share of total loans and payments relative to the State’s 2019 value of production (12.2 percent), and South Dakota came in second at 11.1 percent of its 2019 production. California, which had the highest value of agricultural production in 2019, received the largest total amount of PPP and CFAP aid at $3.1 billion. Iowa, which had the second highest level of agricultural production in 2019, was No. 2 with $2.4 billion in assistance. This chart used data found in the ERS data product Farm Income and Wealth Statistics, Farm sector financial indicators, State rankings, updated February 2021.
Monday, April 26, 2021
Farm households obtain income from farming and off-farm income, such as salaries, pensions, and investment interest. Among farm businesses, off-farm wage and salary income varied by commodity specialization. For general crops, beef cattle, and poultry operations, average off-farm wage and salary income contributed more than half of total household income. Dairy operations, by comparison, averaged $37,339 in off-farm wage and salary income, the lowest of any commodity. Dairy operations require extensive and ongoing time commitments, so managing a dairy farm rarely permits an operator to work many hours off-farm. As a result, dairy farm households relied primarily on income from the operation, an average of $148,831 in 2019. This chart is based on data from the ERS data product ARMS Farm Financial and Crop Production Practices, updated December 2020.
Wednesday, April 14, 2021
Created in 1916, the Federal estate tax is a tax on the transfer of property from a deceased person to their heirs at death. Legislation enacted over the last several years has greatly reduced the Federal estate tax by increasing the exemption amount from $675,000 in 2000 to $11.58 million in 2020. Under the present law, the estate of a person who owns assets above the exemption amount at death must file a Federal estate tax return. However, only returns that have an estate above the exemption after deductions for expenses, debts, and bequests to a surviving spouse or charity are subject to tax at a rate of 40 percent. Researchers from USDA, Economic Research Service (ERS) estimated that about 31,000 principal farm operators died in 2020. Of those estates, an estimated 189 (0.6 percent) will be required to file an estate tax return—and only 50 (0.16 percent) will owe Federal estate tax. Total Federal estate tax liabilities from farm estates owing taxes were forecasted to be $130.2 million in 2020 from a total estimated estate value of $56.3 billion. This chart appears in the April 2021 Amber Waves finding, “Less Than 1 Percent of Farm Estates Owed Federal Estate Taxes in 2020.”
Friday, March 5, 2021
Farm households often rely on off-farm employment to provide other benefits, including health insurance, and to supplement their income. Loss of off-farm employment because of the COVID-19 pandemic can strain a farm household’s financial well-being. In 2019, 50 percent of all U.S. family farm households had the principal operator, the principal operator’s spouse, or both the principal operator and spouse working in an off-farm, wage-earning job. The shares of households working off-farm varied by the farm’s economic class. For small farms with less than $100,000 in annual gross farm sales, 51 percent had the principal operator, the spouse, or both work off the farm. By comparison, 34 percent of large farms with annual gross farm sales of $1 million or more had the principal operator, the spouse, or both work off the farm. As the farm’s sales size increases, the share of principal operators working off the farm decreased. Smaller family farms generally don’t earn enough from farm sources alone to cover household living expenses, whereas larger farms usually require increasingly more on-farm labor and management resources. While this information predates the COVID-19 pandemic, it can provide insights into the potential impact of decreased employment rates, which can result in the loss of off-farm employment for many farm households. This chart updates data found in the USDA, Economic Research Service report, America’s Diverse Family Farms, 2019 Edition, released December 2019.
See also: Farms and Farm Households During the COVID-19 Pandemic
Friday, February 5, 2021
USDA’s Economic Research Service (ERS) forecasts inflation-adjusted U.S. net cash farm income (NCFI, gross cash income minus cash expenses) to increase $26.6 billion (23.7 percent) in 2020, and then decrease $10.4 billion (7.5 percent) to $128.3 billion in 2021. U.S. net farm income (NFI) is forecast to increase $37.8 billion (44.2 percent) in 2020 and then decrease $12.0 billion (9.7 percent) to $111.4 billion in 2021. Net farm income is a broader measure of farm sector profitability that incorporates noncash items, including changes in inventories, economic depreciation, and gross imputed rental income. If realized, this would be the first year NFI has fallen since 2016. However, both NCFI and NFI would remain above their respective 2019 levels as well as above their respective averages over the 2000-19 period. Underlying these forecasts, cash receipts for farm commodities are projected to rise $13.6 billion (3.6 percent) in 2021. Direct Government payments to farmers are expected to fall $21.8 billion (46.3 percent) after increasing $24 billion (104.0 percent) in 2020. This decline is largely caused by lower anticipated payments from supplemental and ad hoc disaster assistance for COVID-19 relief. Find additional information and analysis on the ERS topic page for Farm Sector Income and Finances, reflecting data released on February 5, 2021.
Tuesday, January 19, 2021
Off-farm income supplements farm income for most farm households, in addition to offering benefits such as health insurance. In 2019, about 71 percent of farm households had one or more household members earning an off-farm salary or wage. More than 40 percent of principal operators worked off-farm, contributing about 54 percent of the total off-farm labor hours reported for their households. Principal operators who reported off-farm employment worked on average 15 hours off the farm per week in 2019. Compared with the seasonality of on-farm work, off-farm work offered principal operators more consistency—with operators working about 25 percent of total off-farm hours in each quarter of the year. However, principal operators who worked more on-farm tended to work less off-farm across a variety of commodities. On average, principal operators with livestock, beef cattle, and fruit and tree nut farm operations worked fewer on-farm hours and more off-farm hours in 2019. Principal operators on those farms may be more vulnerable to disruptions in the off-farm economy, such as increased unemployment because of the COVID-19 pandemic. This chart updates data found in the December 2018 Amber Waves finding, “Farm Households Divide Their Time Between On-Farm and Off-Farm Labor.”
See also: Farms and Farm Households During the COVID-19 Pandemic.
Friday, January 8, 2021
Errata: On January 13, 2021, the charts on residence and intermediate farms were revised to correct the labels for “Median total income” and “Median off-farm income.”
In 2020, USDA’s Economic Research Service (ERS) expects the inflation-adjusted median household income for the principal operators of commercial and intermediate U.S. farms to increase by an estimated 29.6 percent and 4.9 percent, respectively. By comparison, household income for principal operators of residence farms is estimated to remain relatively unchanged. Many farm households rely on a combination of on-farm and off-farm income sources. Generally, residence farms rely most on off-farm income sources. ERS forecasts the median off-farm income for residence, intermediate, and commercial farm households to decline in 2020, with residence farms expected to have the largest percentage decline at 3.4 percent. This decline is due to estimated lost employment and wage income as a result of the coronavirus pandemic, which is partially offset by estimated Economic Impact Payments distributed to most U.S. households as part of the pandemic financial relief efforts. Median farm income for intermediate farm households is forecast to increase by 165 percent, from $662 in 2019 to $1,756 in 2020. By comparison, median farm income for commercial farm households is expected to increase by 39 percent, from $140,729 in 2019 to $194,982 in 2020. Median farm income for residence farms households is estimated to increase too, from –$810 in 2019 to –$160 in 2020. The increase in median farm income is due to pandemic financial relief payments from Federal programs, such as the Paycheck Protection Program (PPP) and the Coronavirus Food Assistance Programs (CFAP) 1 and 2. The increases in median farm incomes were partially offset by the decline in median off-farm income. Because households operating residence farms rely most on off-farm income sources and are estimated to receive smaller amounts of government programs, their median total household income is forecast to decline slightly overall. This chart uses data from ERS’s Agricultural Resource Management Survey webtool and the Farm Income and Wealth Statistics data product, released December 2020.
Wednesday, December 2, 2020
Inflation-adjusted U.S. net cash farm income (NCFI)—gross cash income minus cash expenses—is forecast to increase $23.4 billion (21.1 percent) to $134.1 billion in 2020. U.S. net farm income (NFI), a broader measure of farm sector profitability that incorporates noncash items including changes in inventories, economic depreciation, and gross imputed rental income, is forecast to increase $35.0 billion (41.3 percent) from 2019 to $119.6 billion in 2020. While cash receipts for farm commodities are forecast to fall $7.8 billion (2.1 percent), direct Government payments are expected to rise to $46.5 billion, more than twice the 2019 amount, a result of supplemental and ad hoc disaster assistance payments for COVID-19 relief in 2020. Total production expenses, which are subtracted out in the calculation of net income, are projected to fall $9.5 billion (2.7 percent) in 2020, including a drop of $5.6 billion in interest expenses. If forecasts are realized, NFI in 2020 would be at its highest level since 2013 and 32.0 percent above its inflation-adjusted average calculated over the 2000-19 period. NCFI would be at its highest level since 2014 and 22.5 percent above its 2000-19 average. Find additional information and analysis on the USDA, Economic Research Service Farm Sector Income and Finances topic page, reflecting data released December 2, 2020.
Monday, November 9, 2020
USDA projections for changes in nominal (not adjusted for inflation) U.S. farm prices between 2020 and 2030 indicate a mixed outlook shaped by the expected recovery in U.S. and global demand, continued export competition, and market conditions during 2020. For crops, the strongest gains are projected for wheat and cotton. Wheat prices are projected to rise as domestic and export demand begin to outpace domestic production, while higher cotton prices are driven by a projected recovery in export demand. Modest changes in prices for U.S. corn and soybeans from current levels reflect the relatively steady demand for these products during 2020, together with the moderating influences of productivity gains and continued export competition. Among livestock products, farm prices of hogs, broilers, and eggs are projected higher by 2030, as economic recovery restores growth in domestic and export demand. U.S. beef cattle prices are expected to rise during the early years of the 10-year projection period, before declining somewhat as the multi-year cattle cycle and a longer-term trend of sluggish demand growth turn prices downward. The projections are based on an assumed long-term macroeconomic outlook that includes a recovery in income growth—beginning in 2021—from the declines that have occurred in most economies during 2020. The outlook for the U.S. economy, and for many important U.S. agricultural markets and competitors, however, remains uncertain. This chart is based on projections prepared by the USDA Interagency Projections Committee using data available as of October 9, 2020, and released by the Office of the Chief Economist on November 6, 2020. Updates are shown in the Economic Research Service Agricultural Baseline Database.
Monday, November 2, 2020
Farm sector production expenses (including expenses associated with operator dwellings) are forecast to decrease by $4.6 billion (1.3 percent) to $344.2 billion in 2020 in nominal terms, i.e. not adjusted for inflation. These expenses represent the costs of all inputs used to produce farm commodities and strongly affect farm profitability. Although overall production expenses are expected to decrease, changes in specific expenses vary. Specific expenses forecast to increase in 2020 account for approximately 69 percent of total expenses and are projected to collectively rise by $6.0 billion relative to 2019 before adjusting for inflation. These include the two largest expense categories—feed purchases (1.4 percent increase from 2019) and cash labor (3.1 percent). In contrast, expenses expected to decrease account for 31 percent of total expenses and are forecast to collectively decline by $10.6 billion from 2019 to 2020. Specifically, livestock and poultry purchases are anticipated to decrease by 7.5 percent, pesticides by 2.1 percent, and oil and fuel spending by 13.9 percent. In addition, interest expenses are forecast to be at their lowest level since 2014 (not adjusted for inflation), dropping by 27.1 percent ($5.6 billion) from 2019 as a result of historically low interest rates. After adjusting for inflation, total production expenses in 2020 are 19 percent below the record high of $427.1 billion in 2014, continuing a six-year streak of declining expenses. This chart appears in the ERS topic page for Farm Sector Income and Finances, updated September 2020.
Friday, September 11, 2020
Producers of some of the U.S. major field crops have struggled to cover total costs of production over the past decade. The Economic Research Service’s (ERS) Commodity Costs and Returns product estimates this gap or surplus in the calculation of the value of production less total costs, referred to here as net returns. Total costs comprise operating costs, which include expenses such as fertilizer, seed, and chemicals, and allocated overhead (economic) costs, which include unpaid labor, depreciation, land costs, and other opportunity costs. Although revenue from selling crops can typically cover operating costs each year, net returns have often been negative. This suggests that, in some cases, allocated overhead costs are not covered. Corn’s net returns increased early in the decade, primarily due to a boom in the production of corn-based ethanol. Corn yields and acreage remained high after the boom, leaving supply high and leading, in part, to lower prices and returns over time. Net returns for soybeans shadowed those for corn during the ethanol boom, remaining higher than those for corn up until 2018. Wheat prices and returns also declined, due to strong international competition and several high-yield domestic crops. This chart is derived from data collected from the ERS Commodity Costs and Returns data product. Its data can also be viewed via ERS’s interactive data visualization product, U.S. Commodity Costs and Returns by Region and by Commodity.
Wednesday, September 2, 2020
Inflation-adjusted U.S. net cash farm income (NCFI), defined as gross cash income less cash expenses, is forecast to increase $4.0 billion (3.6 percent) to $115.2 billion in 2020. U.S. net farm income (NFI)—a broader measure of farm sector profitability that incorporates noncash items including changes in inventories, economic depreciation, and gross imputed rental income—is forecast to increase $18.3 billion (21.7 percent) from 2019 to $102.7 billion in 2020. While cash receipts from farm commodities are forecast to decline $15.2 billion (4.1 percent), direct government farm payments are expected to increase $14.6 billion (64.4 percent) because of supplemental and ad hoc disaster assistance payments for COVID-19 relief in 2020. Additionally, total production expenses—that are subtracted out in the calculation of net income—are projected to fall $7.3 billion (2.1 percent) in 2020, contributing to the growth in income. If forecast changes are realized, NCFI would be 5.7 percent above its inflation-adjusted average calculated over the 2000-19 period, and NFI in 2020 would be 13.8 percent above its 2000-19 average. Find additional information and analysis on the USDA, Economic Research Service’s Farm Sector Income and Finances topic page, reflecting data released September 2, 2020.
Wednesday, August 5, 2020
The ongoing COVID-19 pandemic has decreased labor availability in many sectors of the economy. In agriculture, labor inputs consist of unpaid farm operator labor (including spouse and family labor), direct-hire labor, and labor contracted through a third party. In 2018, 62 percent of total farm labor hours were unpaid, while the remaining 38 percent were paid. The majority (82 percent) of labor expenditures were to compensate hired employees, while 18 percent were spent on contracted labor. Paid labor hours are concentrated in certain time periods and regions, largely reflecting the importance and cyclicality of specialty crop production (which includes fruits, vegetables, and nursery crops). In the Atlantic region, paid labor hours peaked in the first quarter, whereas in the rest of the country, labor hours peaked in the second or third quarters. The Western region of the United States accounted for 35 percent of total employee labor hours, and the bulk of labor hours (37 percent) were recorded in the third quarter. If last year’s patterns hold, demand for farm-employed labor in the West could steadily increase and peak in the summer months. While the data in this chart predate the COVID-19 pandemic, agricultural workers have been deemed essential and information on the demand for these workers can provide insight into the potential impacts of the pandemic. This chart is based on data from the Economic Research Service data product, ARMS Farm Financial and Crop Production Practices, updated July 2020.
Tuesday, June 9, 2020
Some types of farms rely more on farm labor than others. According to data from USDA’s Agricultural Resources Management Survey, hired farm labor (including employees and contract labor) accounted for 13 percent, on average, of the total input costs used in agricultural production in 2018 (trailing only expenditures on fertilizer and chemicals). Specialty crop farms—which produce fruits, vegetables, and nursery crops—had the highest share of labor costs to total cash expenses at 39 percent. This made them the most vulnerable to labor shortages or wage shocks. The share of labor costs to total cash expenses for specialty crop farms was more than 3 times higher than the average for all farms. Dairy farms had the second highest share of labor costs at 14 percent, with large dairy farms mainly relying on hired labor. In contrast, corn and soybean farms rely mostly on unpaid operator and family labor, so paid labor accounted for less than 4 percent of total cash expenses in 2018. This chart updates data found in the Economic Research Service report, Farm Size and the Organization of U.S. Crop Farming, published in August 2013.
Monday, May 4, 2020
Each August, the Economic Research Service (ERS) produces and publishes estimates of the (farm sector) cash receipts—the cash income the farm sector receives from agricultural commodity sales—from the prior year. These data include State-level estimates, which can help offer background information about States subject to unexpected changes that may affect the agricultural sector, such as the current COVID-19 shelter-in-place restrictions in New York and other States. In 2018, U.S. cash receipts for all commodities totaled $373 billion. New York contributed about 1 percent ($5 billion) of that total, ranking 27th among all States. Receipts from milk accounted for the largest share of cash receipts in New York, at 49 percent ($2.5 billion). The State ranked third in milk cash receipts behind California and Wisconsin, accounting for 7 percent of milk cash receipts nationwide. New York also ranked third in apple cash receipts behind Washington and Michigan, accounting for 9 percent ($262 million) of apple cash receipts nationwide and 5 percent of New York’s total cash receipts. Receipts for corn and cattle/calves each accounted for 7 percent of the State’s total cash receipts. Although contributing a smaller amount to total cash receipts in the State, nationwide New York accounted for 18 percent ($26 million) of maple products receipts, 13 percent ($53 million) of cabbage receipts and 13 percent ($24 million) squash receipts. This chart uses State-level data from the ERS data product Farm Income and Wealth Statistics, updated February 2020.