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Response to U.S. Foodborne Illness Outbreaks Associated with Imported Produce

by Linda Calvin

Agriculture Information Bulletin No. (AIB-789-5) 2 pp, February 2004

This report examines how U.S. and other nations responded to foodborne illness outbreaks traced to internationally-traded food.

Keywords: food safety, international trade, produce, regulation, raspberries, Cyclospora

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See other reports in the Food Safety and International Trade—Research Briefs series.

Last updated: Friday, February 20, 2015

For more information contact: Linda Calvin