Pie chart with 6 items.
Item 1, Added fats & oils and dairy fats, 589.
Item 2, Flour and cereal products, 611.
Item 3, Added sugar & sweeteners, 368.
Item 4, Meat, eggs, and nuts, 544.
Item 5, Dairy, 219.
Item 6, Fruit and vegetables, 207.
Notes: Added fats & oils and added sugar & sweeteners are added to foods during processing or preparation. They do not include naturally occurring fats and sugars in food (e.g., fats in meat or sugars in fruits).
Food availability data serve as proxies for food consumption.
Source: Calculated by ERS/USDA based on data from various sources (see Loss-Adjusted Food Availability Documentation). Data as of February 2013.