Horizontal Bar chart with 10 groups with 3 items per group.

Percentage of households reporting indicators of adult food insecurity, by food security status, 2015

Percent
Group 1, Worried food would run out.
Item 1, Food secure 5.8.
Item 2, Low food security 92.0.
Item 3, Very low food security 97.8.
Group 2, Food bought did not last.
Item 1, Food secure 3.2.
Item 2, Low food security 83.9.
Item 3, Very low food security 96.8.
Group 3, Could not afford balanced meal.
Item 1, Food secure 3.6.
Item 2, Low food security 77.3.
Item 3, Very low food security 96.0.
Group 4, Cut size of meal or skipped meal.
Item 1, Food secure 0.2.
Item 2, Low food security 36.2.
Item 3, Very low food security 96.3.
Group 5, Cut or skipped meal in 3+ months.
Item 1, Food secure 0.0.
Item 2, Low food security 21.5.
Item 3, Very low food security 87.6.
Group 6, Ate less than felt should.
Item 1, Food secure 0.2.
Item 2, Low food security 38.3.
Item 3, Very low food security 94.8.
Group 7, Hungry but did not eat.
Item 1, Food secure 0.0.
Item 2, Low food security 10.0.
Item 3, Very low food security 67.2.
Group 8, Lost weight.
Item 1, Food secure 0.0.
Item 2, Low food security 4.4.
Item 3, Very low food security 44.9.
Group 9, Did not eat whole day.
Item 1, Food secure 0.0.
Item 2, Low food security 1.4.
Item 3, Very low food security 30.7.
Group 10, Did not eat whole day, 3+ months.
Item 1, Food secure 0.0.
Item 2, Low food security 0.5.
Item 3, Very low food security 23.5.


Source: Calculated by ERS, USDA, using data from the December 2015 Current Population Survey Food Security Supplement.