Table 14--Total all wheat food use, by component (1,000 grain-equivalent bushels)
Mkt year and month 1/
     
 
Wheat ground for flour
+
Food imports 2/
+
Nonmilled food use 3/
-
Food exports 2/
=
Food use 4/
2011/12
Jun
 
70,554
 
2,237
 
2,000
 
1,743
 
73,048
Jul
 
72,573
 
2,098
 
2,000
 
1,327
 
75,344
Aug
 
79,317
 
2,308
 
2,000
 
2,390
 
81,235
Sep
 
76,269
 
2,245
 
2,000
 
1,652
 
78,863
Oct
 
81,402
 
2,247
 
2,000
 
1,487
 
84,162
Nov
 
77,915
 
2,568
 
2,000
 
1,763
 
80,720
Dec
 
73,135
 
2,464
 
2,000
 
1,291
 
76,308
Jan
 
74,522
 
2,579
 
2,000
 
1,233
 
77,868
Feb
 
73,931
 
2,057
 
2,000
 
1,330
 
76,658
Mar
 
78,437
 
2,555
 
2,000
 
1,843
 
81,149
Apr
 
74,497
 
2,622
 
2,000
 
1,513
 
77,606
May
 
76,171
 
2,530
 
2,000
 
2,310
 
78,390
2012/13
Jun
 
72,876
 
2,173
 
2,000
 
1,760
 
75,290
Jul
 
75,861
 
2,296
 
2,000
 
2,912
 
77,245
Aug
 
82,910
 
2,345
 
2,000
 
2,193
 
85,063
Sep
 
79,725
 
2,069
 
2,000
 
2,283
 
81,511
Oct
 
81,567
 
2,462
 
2,000
 
1,840
 
84,189
Nov
 
78,073
 
2,438
 
2,000
 
1,613
 
80,897
Dec
 
73,283
 
2,369
 
2,000
 
1,442
 
76,210
Jan
 
72,290
 
2,191
 
2,000
 
1,550
 
74,931
Feb
 
71,716
 
2,101
 
2,000
 
1,674
 
74,143
Mar
 
76,088
 
2,391
 
2,000
 
1,744
 
78,734
Apr
 
74,599
 
2,581
 
2,000
 
1,432
 
77,748
May
 
76,274
 
2,530
 
2,000
 
2,042
 
78,763
2013/14
Jun
 
72,975
 
2,277
 
2,000
 
2,430
 
74,823
Jul
 
73,160
 
2,519
 
2,000
 
1,474
 
76,205
Aug
 
79,959
 
2,548
 
2,000
 
1,450
 
83,058
Sep
 
76,886
 
2,271
 
2,000
 
1,498
 
79,660
Oct
 
83,367
 
2,700
 
2,000
 
1,845
 
86,222
Nov
 
79,795
 
2,448
 
2,000
 
1,612
 
82,631
Dec
 
74,900
 
2,566
 
2,000
 
1,735
 
77,731
Jan
 
73,580
 
2,590
 
2,000
 
1,476
 
76,694
Feb
 
72,996
 
2,285
 
2,000
 
1,308
 
75,974
Mar
 
77,446
 
2,708
 
2,000
 
1,655
 
80,498
Apr
   
2,836
   
1,842
 
995
May
   
2,778
   
1,742
 
1,036
1/ June-May. Current year is preliminary. Previous year is preliminary through August of current year, estimated afterwards.
2/ Food imports and exports used to calculate total food use. Includes all categories of wheat flour, semolina, bulgur, and couscous and selected categories of pasta.
3/ Wheat prepared for food use by processes other than milling.
4/ Estimated food use equals wheat ground for flour plus food imports plus nonmilled food use minus food exports. See http://www.ers.usda.gov/Briefing/Wheat/wheatfooduse.htm for more information.
Source: Data through the 2nd quarter of 2011 was calculated using data from U.S. Department of Commerce, Bureau of the Census’ Flour Milling Products (MQ311A) and U.S. Department of Commerce, Bureau of Economic Analysis’ Foreign Trade Statistics. Subsequent flour milling calculations are based on data from the North American Millers Association.
Date run: 7/22/2014