The Southeast Asia region is a major supplier of rice to global markets, accounting for about half of the import needs of the rest of the world in 2011. In USDA's most recent projections, Southeast Asia's rice surplus is expected to continue to expand over the next 10 years. Although rice production in the region is projected to grow at a slower rate over the next decade, growth in production is still expected to outpace growth in the region's rice demand. Land constraints are expected to lead to slower growth in both rice area and production, while the diversification of diets away from rice as incomes rise is projected to slow growth in rice consumption in most of the region. Overall, Southeast Asia's net exports of rice are projected to rise from an average of 11.2 million tons during 2009-11 to an average of 14.5 million tons in 2019-21. For this analysis, the Southeast Asia region refers to Brunei, Burma, Cambodia, Indonesia, Laos, Malaysia, the Philippines, Singapore, Thailand, and Vietnam. This chart appears in the ERS report, Southeast Asia's Rice Surplus, RCS-12l-01, December 2012.