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Newsroom

Previous Newsroom Items: October 2004


The Economics Behind the Headlines
ERS research provides context to these and other current events:

  • Wendy’s new ads reflect possible tomato shortage
  • Biotech crops said to boost grower income
  • Risks from microbial contamination are a global concern

                                                         see related ERS research >

New from ERS—October 2004

Taxing snack foods—what would happen?
Would a tax on snack foods affect the prevalence of obesity and overweight in the United States? That’s what some public health advocates are proposing. (October 29, 2004)
See Amber Waves article.

China's soybean imports expected to grow
Liberalized production and trade policies have propelled booming soybean imports, despite disruption by some recent policy changes. Rapid growth in China’s demand has continued to outstrip supply, providing opportunities for U.S. soybean exports. (October 29, 2004)
See Amber Waves article.

The Economics of Choice in Eating
Does economics help explain weight differences among adults? Data suggest that income, household composition, and formal education may be associated with eating patterns and weight outcomes. (October 28, 2004)

Rural America at a Glance, 2004
Six-page report highlights recent trends in home ownership, employment, income, poverty rates, population, and other indicators of social and economic conditions in rural areas. (October 25, 2004)

Dissecting the retail tobacco dollar
The year 2003 may mark the start of a downward trend for consumer expenditures on tobacco products. Consumption declined enough to offset the higher cost of cigarettes, causing annual consumer expenditures to fall for the second time since before World War II. (October 19, 2004)

The Conservation Reserve Program and rural America
In rural communities with high proportions of farmland enrolled in the Conservation Reserve Program (CRP), how are the economies affected? In focus: rural employment and business, rural population and beginning farmers, land use, and recreational opportunities. (October 8, 2004) See Research Brief.

Nutrition education for Food Stamp recipients
New web page ties together information and resources on Food Stamp Nutrition Education (FSNE), including links to State-level maps and data and research tools for assessing FSNE impact. (October 22, 2004)

2004 awards for food assistance and nutrition research
The Food Assistance and Nutrition Research Program (FANRP) made awards for grants and cooperative agreements to fund research on program design and operations; on food assistance as a safety net; and on obesity, diet quality, and health. (October 14, 2004)
See press release.

Will China's dramatic economic growth continue?
China's rapid economic growth has been driven by high investment, gains in productivity, and liberalized trade and investment. Growth is likely to continue, but the economy faces some possibly unsustainable pressures. (October 12, 2004)

Data on farm and farm-related employment: update
New data for 2001, the latest available industry-level data, show that farming and its related industries provided 24.4 million jobs, or about 14.6 percent of total U.S. employment. Farm production accounted for 3.1 million of these jobs. (October 8, 2004)

 

For more information, contact: Mary Reardon

Web administration: webadmin@ers.usda.gov

Updated date: March 7, 2006