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Cantaloupes: Background Statistics and Information

Production and Trade


For current coverage of the cantaloupe industry, see the ERS bi-monthly newsletter Vegetables and Melons Outlook.

  • U.S. cantaloupe planted area: 1/
        2008: 73,530 acres (39,500 in California, 2,300 in Colorado)
        2009: 76,060 acres (37,000 in California, 2,400 in Colorado)
        2010: 77,430 acres (40,500 in California, 2,300 in Colorado)

  • Farm value of cantaloupe production: 1/
        2008: $357 million ($179 mil. in California, $9 mil. in Colorado)
        2009: $350 million ($158 mil. in California, $13 mil. in Colorado)
        2010: $314 million ($134 mil. in California, $8 mil. in Colorado)

  • U.S. cantaloupe production: 1/
       2008: 1.929 billion pounds (1.17 billion in California, 0.04 billion in Colorado)
       2009: 1.928 billion pounds (1.11 billion in California, 0.06 billion in Colorado)
       2010: 1.884 billion pounds (1.09 billion in California, 0.04 billion in Colorado)

  • U.S. cantaloupe production, top five States, 2010: 1/
         CA – 1.092 billion pounds
         AZ – 0.489 billion pounds
         GA – 0.150 billion pounds
         CO – 0.042 billion pounds
         IN –  0.039 billion pounds

  • Summer-season (July-Sept.) cantaloupe shipments (all-types): 2/
    Share of U.S. market, 2010:
        California: 83.1 percent
        Arizona: 6.9 percent
        Indiana: 4.1 percent
        Colorado: 2.8 percent
  • U.S. summer season (July-Sept.) cantaloupe area for harvest: 1/
        2008: 28,200 acres
        2009: 28,100 acres
        2010: 28,500 acres
        2011: 25,800 acres

  • U.S. per capita use of cantaloupe: 3/
        2008: 8.87 pounds
        2009: 9.12 pounds
        2010: 8.54 pounds
        2011: 8.50 pounds (forecast)

U.S. Trade

  • U.S. cantaloupe imports: 4/
       2008: 0.931 billion pounds (Jan-Dec)
       2009: 1.045 billion pounds (Jan-Dec)
       2010: 0.949 billion pounds (Jan-Dec)

  • U.S. cantaloupe imports (all) as percent of domestic use: 4/
       2008: 34.4 percent
       2009: 37.3 percent
       2010: 35.9 percent

  • U.S. cantaloupe imports by country, 2010
    Top five sources: 4/
       Guatemala— 433 million pounds
       Honduras — 289 million pounds
       Costa Rica — 164 million pounds
       Mexico — 62 million pounds
       Canada — 0.69 million pounds.

U.S. cantaloupe prices

  • Farm price for cantaloupes: 1/
       2008 average: 18.50 cents per pound
       2009 average: 18.20 cents per pound
       2010 average: 16.70 cents per pound
       July 2011: 25.10 cents per pound
       August 2011: 14.60 cents per pound (preliminary)

  • U.S. advertised retail price for cantaloupes: 2/
       2008 average: $2.30 each
       2009 average: $2.09 each
       2010 average: $2.14 each
       July 2011: $2.26 each
       August 2011: $2.14 each (2 percent below 2008-10 average)


1/ Sources:  USDA, National Agricultural Statistics Service, Vegetables.  2/ USDA, Agricultural Marketing Service, Fruit and Vegetable Market News.  3/ Computed by USDA, Economic Research Service.  4/ Derived by ERS from data of U.S. Dept. of Commerce, U.S. Census Bureau.



Want More Data and Information?

See also:

Vegetables and Melons Briefing Room

Vegetables and Melons Outlook Report

Vegetables and Melons Yearbook

U.S. Cantaloupe Statistics data product

Consumers’ Response to the 2006 Foodborne Illness Outbreak Linked to Spinach

Outbreak Linked to Spinach Forces Reassessment of Food Safety Practices

Response to U.S. Foodborne Illness Outbreaks Associated With Imported Produce

 

For more information, contact: Suzanne Thornsbury and Gary Lucier

Web administration: webadmin@ers.usda.gov

Updated date: September 29, 2011