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For this series, ERS adjusts the per capita food availability data for food spoilage and other losses to more closely approximate actual per capita intake. This series provides two key per capita estimates for each commodity: the number of calories per day and the number of MyPyramid equivalents per day. For example, users can obtain loss-adjusted pounds of beef available for domestic consumption per capita per year.
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Spreadsheets
give the full detail and assumptions in the core ERS
Loss-Adjusted Food Availability tables in Excel spreadsheets.
Data are available through 2009. |
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Documentation
provides detailed information on data sources, construction
of the data series, and other information about the
data series. |
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