Volume and value of U.S. imports of selected fish and shellfish products

Product

2006

2007

2008

2009

2010

Jan-Nov 10

Jan-Nov 11

Volume
(1,000 pounds)

Trout, fresh and frozen

10,215

11,717

9,137

12,021

16,326

15,000

10,219

Atlantic salmon, fresh

171,848

178,778

182,929

198,260

203,913

186,230

173,355

Pacific salmon, fresh 1/

20,905

17,577

12,843

12,278

18,956

18,087

18,749

Atlantic salmon, frozen

5,137

6,619

6,219

7,844

6,058

5,207

5,310

Pacific salmon, frozen 1/

52,161

52,643

52,407

61,750

80,859

73,341

78,943

Atlantic salmon, fillets

257,970

265,078

250,282

220,550

178,868

164,709

180,939

Salmon, canned and prepared 2/

27,456

30,470

28,468

32,444

27,222

24,514

22,601

Tilapia 3/

348,707

383,153

395,559

404,132

474,967

418,574

378,454

Shrimp, frozen

920,922

912,953

943,989

896,045

914,925

831,551

861,160

Shrimp, fresh and prepared 4/

385,701

317,735

304,907

321,372

321,800

289,043

292,397

Oysters 5/

24,599

24,041

20,544

20,503

23,802

22,135

24,606

Mussels 5/

50,796

53,091

54,261

57,062

56,921

52,241

57,694

Clams 5/

34,454

30,618

33,143

37,657

40,145

37,145

41,270

Scallops 5/

60,792

56,627

57,800

56,262

51,865

45,155

54,946

Value
(1,000 U.S. dollars)

Trout, fresh and frozen

21,799

27,417

23,001

32,372

56,034

52,011

34,848

Atlantic salmon, fresh

423,870

456,733

461,681

508,867

576,843

527,654

517,132

Pacific salmon, fresh 1/

52,374

47,945

40,038

37,532

59,770

56,336

62,819

Atlantic salmon, frozen

13,193

16,213

16,365

19,669

18,852

16,281

18,041

Pacific salmon, frozen 1/

96,735

110,812

113,755

139,581

208,739

186,579

245,264

Atlantic salmon, fillets

886,125

934,970

915,704

857,348

843,212

773,449

856,762

Salmon, canned and prepared 2/

90,031

104,962

107,187

117,944

113,730

101,520

120,822

Tilapia 3/

482,634

559,893

734,311

696,086

843,088

734,163

746,591

Shrimp, frozen

2,998,221

2,967,743

3,144,601

2,773,648

3,250,386

2,908,244

3,520,859

Shrimp, fresh and prepared 4/

1,137,815

943,246

960,865

1,004,485

1,046,156

929,612

1,167,821

Oysters 5/

53,377

53,913

46,742

47,666

55,687

51,531

67,405

Mussels 5/

62,681

67,137

80,164

72,807

70,739

64,430

82,385

Clams 5/

58,699

51,748

51,668

57,628

59,698

55,163

59,586

Scallops 5/

243,337

236,756

244,779

233,041

238,474

203,189

285,699

Trout, live

714

503

547

504

651

575

465

Ornamental fish

48,354

43,147

44,233

39,059

37,231

34,666

34,041

The last two columns contain data for the previous and current year to date.
1/ Includes salmon with no specific species noted.
2/ Includes smoked and cured salmon.
3/ Frozen whole fish plus fresh and frozen fillets.
4/ Canned, breaded or otherwise prepared.
5/ Fresh or prepared.
Source: Department of Commerce, Bureau of the Census.

Date run: 1/17/2012 10:36:01 AM

Aquaculture Data Volume and value of U.S. imports of selected fish and shellfish products

Aquaculture Data
Volume and value of U.S. imports of selected fish and shellfish products