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Eating and Health Module (ATUS): 2006 Table 1

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Table 1—Time spent in eating and drinking activities and percent of civilian population engaged in each activity, averages per day, 2006 annual averages
 
Average minutes per day, civilian population
Average percent engaged in activity per day
Average minutes per day, for persons who engaged in the activity
Total
Men
Women
Total
Men
Women
Total
Men
Women
Minutes
Percent
Minutes
Age 15 and older
Total time in primary eating and drinking
66.9
67.8
66.0
96.1
96.1
96.2
69.6
70.5
68.6
Total time in associated activities
7.4
7.7
7.2
26.0
27.1
25.0
28.6
28.6
28.7
Secondary eating
15.8
16.1
15.4
51.9
48.0
55.6
30.4
33.6
27.8
Secondary drinking
41.8
40.8
42.6
34.2
31.8
36.4
122.2
128.5
117.1
 
Age 18 and older
Total time in primary eating and drinking
67.8
68.9
66.7
96.1
96.1
96.2
70.5
71.7
69.3
Total time in associated activities
7.5
7.9
7.1
26.1
27.4
24.9
28.6
28.8
28.4
Secondary eating
16.0
16.5
15.5
51.5
47.9
54.9
31.0
34.4
28.2
Secondary drinking
43.0
42.1
43.9
34.2
31.8
36.4
125.9
132.5
120.6
 
Notes: A primary activity refers to an individual's main activity. Included in primary eating and drinking are codes 110101 and 110199 for eating and drinking, code 119999 for eating and drinking, not elsewhere classified, and code 050202 for eating and drinking as part of job. Associated activities are travel times related to eating and drinking (codes 181101 and 181199) and waiting associated with eating and drinking (codes 110201 and 110299). Associated activities are included in estimates of time spent on eating and drinking to be consistent with BLS estimation methodology.

Sources: Bureau of Labor Statistics American Time Use Survey and ERS Eating and Health Module.
 

 

For more information, contact: Karen Hamrick

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Updated date: June 15, 2009