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Food and Nutrition Assistance Programs: Charts

Download an excel file with these data

USDA food and nutrition assistance programs, costs and participation, fiscal 2008

Program name

Year begun

Cost ($millions)

Participation

Food stamp-related programs

 

 

Supplemental Nutrition Assistance Program (SNAP)—formerly the Food Stamp Program

1961

37,524.5

28.4 million participants per month

 

 

Nutrition Assistance Program for Puerto Rico, American Samoa, and the Northern Marianas (NAP)

19821

1,638.9

Not available

Child nutrition programs

 

 

National School Lunch Program (NSLP)

1946

9,292.5

28.7 million daily lunches served (average)

 

 

School Breakfast Program (SBP)

1966

2,358.2

9.8 million daily breakfasts served (average)

 

 

Child and Adult Care Food Program (CACFP)

1968

2,398.5

1.9 billion total
meals and snacks served

 

 

Summer Food Service Program (SFSP)

1969

323.7

131.1 million total
meals and snacks

 

 

Special Milk Program (SMP)

1955

14.9

86.0 million total
half pints served

 

 

Administrative Expenses for Child Nutrition Programs

234.7

Supplemental food programs

 

Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)

1972

6,238.2

8.7 million participants
per month

 

Commodity Supplemental Food Program (CSFP)

1969

158.1

475.3 thousand participants per month

Food donation programs

 

 

The Emergency Food Assistance Program (TEFAP)

1981

281.2

Not available

 

 

Nutrition Services Incentive Program2

1965

2.4

Not available

 

 

Food Distribution on Indian Reservations (FDPIR)

1976

96.1

90.1 thousand participants per month

Disaster Feeding3

.3

Not available

Administrative expenses, n.e.c.

141.3

 

Total expenditures

60,703.6

— = Not applicable.
n.e.c. = Not elsewhere classified.
Notes: Information on program costs and participation come from USDA, Food and Nutrition Service, Program Information Report (Keydata) September 2008, November 2008 (subject to revision). Information on year program began comes from USDA, Food and Nutrition Service, Annual Historical Review Fiscal Year 1997, September 1999.
1American Samoa’s Nutrition Assistance Program started in 1994.
2Administered by the U.S. Department of Health and Human Services, (formerly known as the Nutrition Program for the Elderly).
3Administered by the Federal Emergency Management Agency (FEMA).





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For more information, contact: Victor Oliveira

Web administration: webadmin@ers.usda.gov

Updated date: April 8, 2009